Author Event

Local Author Fair

This year's event features six local authors, Sue Berg, Tamara Dean, Dee Miller, Andrea Nolen, David Stanfield, and Christine Wenc. Each will read from their work, and participate in a Q and A panel.  Refreshments provided and books will be available for purchase.

Sponsored in part by the Black Earth Public Library, Friends of the Black Earth Public Library, Black Earth Historical Society and Beyond the Page, the National Endowment for the Humanities and Madison Community Foundation.

Winter Legends and Lore with Chad Lewis

Winter may seem like a quiet time, but it is actually filled with bizarre tales and stories of superstitions to cause a school snow day, winter spirits, odd Santa Claus tales, stories of little people, the deadly Wendigo, Krampus the Christmas monster, the twelve days of Christmas, werewolves, witches, people being buried alive, and numerous other holiday traditions for the darkest days of the year!

Presented by Chad Lewis, a researcher, author, and lecturer on topics of the strange and unusual. 

Ukwakhwa: Hands-On Corn Pounding and Haudenosaunee Foodways

Join Becky and Steve Webster of Ukwakhwa as they share their family’s journey from growing Tuscarora white corn in their backyard to creating a 15-acre homestead rooted in Indigenous food sovereignty. Named Ukwakhwa: Tsinu Niyukwayay^thoslu (Our Food: Where We Plant Things), their farm is a space where community members come together to learn about growing, harvesting, seed keeping, and traditional foodways. Becky and Steve will reflect on how caring for the land and their heirloom crops is both an act of cultural reclamation and a path toward healing and connection.

Ukwakhwa: Hands-On Corn Pounding and Haudenosaunee Foodways

Join Becky and Steve Webster of Ukwakhwa as they share their family’s journey from growing Tuscarora white corn in their backyard to creating a 15-acre homestead rooted in Indigenous food sovereignty. Named Ukwakhwa: Tsinu Niyukwayay^thoslu (Our Food: Where We Plant Things), their farm is a space where community members come together to learn about growing, harvesting, seed keeping, and traditional foodways. Becky and Steve will reflect on how caring for the land and their heirloom crops is both an act of cultural reclamation and a path toward healing and connection.